
Hot Rub - Rosemary, Garlic & Scotch Bonnet
Description
Premium spice blend with rosemary, garlic and Scotch Bonnet!
Especially good with lamb or beef. If you're making homemade falafels, try spicing them up with this seasoning. Serve them in a pita with cabbage, pomegranate and feta, for example.
- Onion, sea salt, spices (incl. 2,2 % Scotch Bonnet chili, 2 % garlic), yeast extract, herbs (4,8 % rosemary, parsley), lemon extract, glucose syrup, hydrolysed vegetable protein, vegetable oil/rapeseed, herb extract (rosemary), spice extract (garlic).
- Nutritional content/100 g:
- Energy 1067 kJ/254 kcal
- Fat 4,4 g
- of which saturates 1 g
- Carbohydrate 38,6 g
- of which sugars 12,2 g
- Protein 10,2 g
- Salt 20,2 g
DESCRIPTION
Premium spice blend with rosemary, garlic and Scotch Bonnet!
Especially good with lamb or beef. If you're making homemade falafels, try spicing them up with this seasoning. Serve them in a pita with cabbage, pomegranate and feta, for example.
Net weight: 100 grams
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